How to Make Soft & Chewy Oatmeal Cookies
It is a chilly, rainy, overall dreary day here in Southeast Michigan. So, I thought I’d make some of my soft & chewy oatmeal cookies because, well, cookies in general are delicious and this housewife has a nasty b*tch of a sweet tooth at night! Lol!
There is just something about the smell of cookies in the oven… I dunno. It screams childhood, happiness, safety, home. These chewy oatmeal cookies do not disappoint! Soft on the inside and a slight crisp on the outside!
I just need to hide a few from my little piggies a.k.a. my kids!! The Hubs doesn’t really care for sweets. I know. I know. He’s crazy. He did go to the grocery store to get the ingredients so, you know, I’ll keep him.
Here’s how to make them….
This post contains some affiliate links (which means if you make a purchase after clicking a link, I will earn a small commission at no additional cost to you). Read my full disclosure policy here.
RECOMMENDED MATERIALS & INGREDIENTS
I am sure your family will love these tasty oatmeal cookies!
Post a photo in the comment section or tag your projects on social media @thebeardedhousewife using the hashtag #beardedhousewife! I’d love to hear what you thought of them!